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Mexican Dip No.2


Mexican Dip No. 2

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Ingredients:
1 large can refried beans
Guacamole, optional
1 cup sour cream
1/2 cup mayo
1 package taco seasoning mix
chopped tomatoes, green onions, shredded cheese, olives etc....


     


Preparation:
Mix together sour cream, mayo and taco seasoning.
Set aside.


In an 8x8 or 9x13 pan, place the refried beans.
Then add the guacamole on top of the beans.
Top that with the sour cream mixture. Add whatever toppings you like last.

Serve with tortilla chips or corn chips.




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