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Knox Blox


Knox Blox

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Ingredients:
4 envelopes Knox unflavored gelatin
3 packages flavored gelatin
4 cups boiling water


     


Preparation:
In a medium bowl, combine Knox, Jello, and boiling water.
Stir until all gelatin is dissolved.

Pour into a 9 x 13 inch pan and chill until firm. Cut into one inch squares.


Note:
I've seen several different recipes for Knox Blox, but this one works the best for me and always firms up. I've used sugar free Jello before, and it works fine.

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